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Xian Yan Restaurant

xian yan Logo for dining city 2
Located on the 2nd level of Hongqiao Jin Jiang Hotel, the new XIAN YAN Restaurant is set in oriental ambience of traditional Chinese architecture that captures the quintessential Chinese tradition.  It offers elegant dining experience and intimacy of private rooms.
 
Choice of ingredients should speak for itself without being overloaded with seasonings and artificial flavors is the philosophy of Xian Yan, a specialty dining brand established by the Jin Jiang Premier Hotels Management Company. Xian Yan Restaurant boasts the freshest seasonal seafood flown daily from the East China Sea, adopting authentic local cooking method without overpowering the seafood original flavor.  Various regional cuisines are also the specialty by our talented chef.  
 
High quality food, well trained team, Jin Jiang signature service and an array of delicacies will make Xian Yan Restaurant another shining star in the dynamic Shanghai Food and Beverage industry.

Celebration Set Menu for Three

鲜菌家户鸡-2
RMB 318
 


  • Assorted Seasonal Appetizer Platter             
  • Double-Boiled Morel Mushroom Soup with Pork
  • Braised East China Sea Fish with Soy Sauce
  • Braised Free-Ranged Chicken with Mushroom ( Half Piece)
  • Braised Seasonal Vegetables
  • Steamed Rice & Salted Meat with Green Vegetable in Casserole
  • Seasonal Cut Fruits                                                       

Location: Xian Yan Restaurant, Level 2
Date: from 18 June to 17 July, 2017
Lunch: 11:30 - 14:30
Dinner: 17:30 - 22:00
Tel: 6275 8888 ext. 4910

Xian Yan Set Menu for Six

馋嘴手抓羊排
RMB 618
 


  • Deep-Fried Fish with Shanghai Spices
  • Handmade Pork Sausages
  • Chilled Golden Melon with Scallion Oil
  • Wok-Fried Black Beancurd Sheet with Mushroom
  • Double-Boiled Daily Soup
  • Deep-Fried Lamb Chop & Peanut with Spicy Sauce
  • Braised Sea Anemone with Sweet Potato Noodles
  • Steamed Scallop with Garlic
  • Braised Assorted East China Sea Fish with Soy Sauce
  • Sautéed Vegetables with Mushroom
  • Steamed “Wuchang” Rice for pax
  • Seasonal Cut Fruits
  • Chilled Mango & Sago Coconut Cream


Location: Xian Yan Restaurant, Level 2
Date: from 18 June to 17 July, 2017
Lunch: 11:30 - 14:30
Dinner: 17:30 - 22:00
Tel: 6275 8888 ext. 4910

Xian Yan Set Menu for Ten

笼仔鹰抓虾
RMB 1088
 


  • Poached Chicken in Scallion Oil (Half)
  • Pork Spare Ribs in Plum Flavor
  • Deep-Fried Fish Pan Cake
  • Homemade Mixed Vegetable Salad
  • Marinated Eggplant in Vinegar &Soy Sauce
  • Steamed Shrimps
  • Braised East China Sea Yellow Croaker with Broth
  • Braised Beef Cheek with Soy Sauce
  • Beijing Roasted Duck
  • Deep-Fried Black Pork Meatballs
  • Stir-Fried Assorted Mushrooms & Sliced Pork
  • Sautéed Seasonal Vegetables
  • Tofu and Cabbage with Duck Soup
  • Fried Rice with Crab Meat
  • Roast Duck Condiments
  • Seasonal Cut Fruits


Location: Xian Yan Restaurant, Level 2
Date: from 18 June to 17 July, 2017
Lunch: 11:30 - 14:30
Dinner: 17:30 - 22:00
Tel: 6275 8888 ext. 4910
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